Glossary

Pulp and paper

Recausticising

Also known as recausticizing, causticising, causticizing, causticising plant.

Recausticising (also recausticizing in US spelling) is the chemical step that regenerates kraft cooking liquor by reacting green liquor (sodium carbonate from the smelt dissolving tank) with burnt lime (CaO from the lime kiln) to produce white liquor (sodium hydroxide + sodium sulphide) and lime mud (CaCO₃). The white liquor is returned to the digester for pulping; the lime mud goes back to the lime kiln for re-calcination.

The closed chemical cycle

Kraft recovery is a closed loop:

  1. Pulping consumes white liquor; produces black liquor
  2. Black liquor concentrated in evaporators, burned in the recovery boiler
  3. Recovery boiler produces smelt, which dissolves into green liquor in the SDT
  4. Recausticising converts green liquor + burnt lime → white liquor + lime mud
  5. Lime kiln calcines lime mud → burnt lime
  6. Burnt lime returns to recausticising

Sonic horns appear at several points around this loop, principally on the recovery boiler, SDT vent stack, lime-kiln preheater and lime-kiln ESP hopper.

Related terms

Sources